Ulaanbaatar
Mongolian cooks return with 6 medals from Istanbul
SocietyUlaanbaatar /MONTSAME/ Mongolian team of five cooks have grabbed six silver medals from the 14th International Istanbul Gastronomy Festival, which took place this February 11-14 in Istanbul, Turkey.
More than 2,000 chefs from 25 countries participated in this event.
The team of masterchefs of state D.Buyandelger, R.Batbaatar, J.Otgonpurev, J.Tsagaantsooj and Baigali succeeded in “team Grand Prix” and “Asian cuisine” categories. J.Tsagaantsooj won silver medal in “Asian cuisine” with his Tsuivan (Mongolian steamed noodles with meat) by spinach flour; D.Buyandelger and R.Batbaatar took part in the training of international judges and became licensed international judges.
